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The term “type 3 diabetes” might not appear in textbooks yet, but it’s gaining traction among researchers exploring the link between insulin resistance and the brain. Specifically, it seems that the same metabolic dysfunction seen in type 2 diabetes may play a role in Alzheimer’s disease.
Though not an official diagnosis, type 3 diabetes refers to a growing belief that Alzheimer’s is more than just a neurological condition. In fact, it could also be a metabolic disorder fueled by insulin resistance in the brain.
In this article, we’ll take a look at type 3 diabetes, what it means, and what you need to know about the possible link between metabolic disorders and neurological conditions like Alzheimer’s.
What Is Type 3 Diabetes?
Type 3 diabetes is a proposed term used to describe Alzheimer’s disease that develops from insulin resistance and deficiency in the brain.
According to Healthline, “Type 3 diabetes is a term used by some researchers to describe the theory that insulin resistance and insulin-like growth factor dysfunction in the brain may cause Alzheimer’s disease. More research needs to be done to understand the link between diabetes and Alzheimer’s disease.”
Unlike type 1 and type 2 diabetes, which affect blood sugar regulation throughout the body, type 3 focuses on how insulin dysfunction can impact brain health.
Keep in mind that type 3 diabetes is not yet an official medical term. Currently, it’s a hypothesis rather than an official diagnosis, and is somewhat controversial in the medical and scientific communities.
If you’re wondering how these could possibly be related, remember that insulin isn’t just a blood sugar hormone—it also plays an essential role in the brain. It helps regulate neuronal survival, synaptic plasticity (how neurons communicate), and even memory formation. But when brain cells become resistant to insulin—like what happens in the case of type 2 diabetes—these critical processes begin to break down.
The result is cognitive decline, memory loss, and possibly the progression of Alzheimer’s.
The Insulin-Alzheimer’s Connection
There seem to be several compelling links between insulin resistance and the mechanisms that drive Alzheimer’s disease. Below, we’ll explore the insulin-Alzheimer’s connection:
Amyloid Plaque Formation: Insulin resistance may interfere with the brain’s ability to clear amyloid-beta, a sticky protein that clumps into plaques—a hallmark of Alzheimer’s.
According to News Medical, “Amyloid plaques are aggregates of misfolded proteins that form in the spaces between nerve cells. These abnormally configured proteins are thought to play a central role in Alzheimer's disease. The amyloid plaques first develop in the areas of the brain concerned with memory and other cognitive functions.”
Tau Tangles: Poor insulin signaling can promote abnormal changes in tau protein, forming tangles inside brain cells that disrupt function.
MIT News reports, “truncated versions of the Tau protein are more likely to form the sticky filaments seen in the brains of people with Alzheimer’s disease. … Many neurodegenerative diseases, including Alzheimer’s, are characterized by tangled proteins called Tau fibrils.”
Inflammation and Oxidative Stress: Metabolic dysfunction can trigger chronic inflammation and oxidative damage, both of which harm neurons.
According to WebMD, oxidative stress “is when your body has too many damaging molecules called free radicals. Your cells make free radicals, which are healthy in low amounts. … Antioxidants in your body destroy free radicals before they can damage and age your cells. But if free radicals outnumber your antioxidants, it results in oxidative stress. In turn, that stress may lead to Alzheimer’s as well as a host of other diseases such as Parkinson’s, multiple sclerosis, cancer, cardiovascular disease, and diabetes.”
The article continues that, in the same way, “chronic, or long-term, inflammation can damage healthy brain cells. This is what happens in Alzheimer’s. Inflammation in the brain can worsen amyloid plaques and tau tangles and lead to dementia.”
Remember that certain genes and environmental toxins (including exposure to cigarette smoke, air pollution, and other chemicals) can raise your risk of brain inflammation.
Impaired Brain Energy Use: Insulin resistance limits glucose uptake in the brain, essentially starving neurons of the fuel they need to operate.
The National Institute on Aging explains, “In people with Alzheimer’s, there is a reduction in glucose entering the brain and also a decrease in energy production that can affect neurons due to their high energy needs.”
In short, the brain can develop a sort of “diabetes” of its own—a kind of diabetes that actually affects cognition, memory, and long-term neurological health.
Prescription Medications and Treatments
While there is currently no cure for Alzheimer’s, medications that slow its progression or ease symptoms may be part of a comprehensive treatment plan.
Some commonly prescribed Alzheimer’s drugs include:
* Aricept (donepezil): Enhances nerve communication in the brain to temporarily improve symptoms of memory loss and confusion.
* Exelon (rivastigmine): A cholinesterase inhibitor that helps improve cognitive function.
* Namenda (memantine): Regulates glutamate activity, a chemical involved in learning and memory.
For those managing type 2 diabetes, maintaining stable blood sugar levels may also reduce the risk of developing Alzheimer’s. The below metabolic medications may help:
* Januvia (sitagliptin): A DPP-4 inhibitor that helps regulate blood sugar by increasing insulin production.
* Rybelsus (semaglutide): An oral GLP-1 receptor agonist that improves blood sugar control and may support weight loss.
* Glucophage (metformin): One of the most commonly prescribed medications for type 2 diabetes, known for improving insulin sensitivity.
Of course, as with any prescription medication or health plan, it’s essential to speak to your doctor, who can make recommendations and treatment plans based on your specific health status and needs.
Prevention and Lifestyle Tips
While prescription drugs can play a key role in managing both diabetes and Alzheimer’s, lifestyle choices remain a powerful prevention tool, especially when these interventions come early.
Below are steps you can take toward greater metabolic and brain health:
1. Focus on Food: A diet rich in whole foods, fiber, healthy fats, and low in refined sugars can improve both metabolic and cognitive health. The Mediterranean or MIND diets, both linked to brain health, are excellent templates to follow.
2. Exercise Your Body AND Your Brain: Physical activity enhances insulin sensitivity and increases blood flow to the brain, and regular aerobic exercise and resistance training are both beneficial. But don’t forget brain workouts, too—puzzles, learning a new language, or playing an instrument can all help to keep your mind sharp.
3. Prioritize Sleep: Poor sleep increases insulin resistance and contributes to cognitive decline. Aim for 7 to 9 hours of quality sleep per night and see a doctor to manage conditions like sleep apnea.
4. Manage Stress: Chronic stress spikes cortisol, which can worsen insulin resistance. Incorporate mindfulness practices, yoga, or even brief walking meditations into your routine. Keep your stress levels low for a healthy heart.
5. Monitor Your Health: If you have a family history of diabetes or Alzheimer’s, or if you’ve already been diagnosed with type 2 diabetes, it’s important to work with your healthcare provider to monitor your blood sugar levels and assess your cognitive health regularly.
Type 3 Diabetes Research on the Rise
While the term “type 3 diabetes” remains unofficial, it has opened important new avenues for Alzheimer’s research. Going forward, expect clinical trials that explore whether insulin-based treatments like intranasal insulin sprays might help improve memory or slow disease progression.
Scientists may also investigate how drugs that enhance insulin sensitivity might offer neuroprotective benefits, especially in early-stage Alzheimer’s.
Discoveries around how lifestyle modifications can change the trajectory of brain aging are also an exciting arena to consider. By reframing Alzheimer’s as a possible metabolic disease, we may move closer to preventing—or at least delaying—the onset of cognitive decline.
The link between insulin resistance and Alzheimer’s is a promising, though complex, area of study. While “type 3 diabetes” isn’t a diagnosis you’ll see on a prescription pad just yet, it’s a term worth knowing, especially as researchers continue to explore how our metabolic health impacts our memory, mood, and mental sharpness.
As we wait for definitive answers, the best thing you can do for your brain is to treat your body well: move often, eat wisely, sleep deeply, manage your stress, and see your doctor on a regular basis, especially if you have any symptoms or concerns. Your future self may thank you.
Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult your healthcare provider for personalized recommendations and treatment options.
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